GOROS FOOD MENU

 

 

Skip the queue with me&u. We've installed a new ordering system throughout our restaurant and private karaoke rooms so that when you're ready to order, whip out your phone, view the menu on the me&u pop-up, order and we'll bring the goods to you! Isn't technology cool!

 

 

KITCHEN HOURS

 

Wed & Thurs: 3pm - 10pm

Fri: 3pm - Late

Sat: 5pm - Late

SMALLER

 

Edamame (ask for spicy) (gf, nf, vg df) | 6

 

Prawn Cracker, togarashi (nf, df) | 6

 

Salmon & Tuna Sashimi, dashi, finger lime (df, nf) | 24

 

"GFC" Goros Fried Cauliflower, chilli, sesame, lime (nf, df, vg) | 20

 

Chicken Karaage, yuzu mayo, sesame, shallots (nf, df) | 22

 

Takoyaki, mayo, okonomiyaki sauce (nf, df) | 18

 

 

ROBATAYAKI (3PCS)

 

King Prawn, black garlic, sichuan oil (nf, df) | 24

 

Wagyu MB6+, teriyaki, onion (nf, df) | 21

 

Saikyo Barramundi, miso, chive, lemon (nf, df, gf) | 15

 

Negima Yakitori, chicken thigh, teriyaki glaze, sesame (nf, df) | 15

 

Spicy Pork, Goros BBQ sauce, sesame (nf, df) | 15

 

Mushroom, miso, vegan furikake (nf, gf, df) | 15

 

 

GYOZA (6PCS)

 

Vegetable (nf, df, vg) | 13

 

Chicken & Cabbage (nf, df) | 13

 

Pork & Chive (nf, df) | 13

 

Wagyu Beef (nf, df) | 14

 

Live dangerously - ask for one random gyoza that is injected with chef's award-winning chilli yuzu sauce. Go on, we dare you! 

LARGER

 

Good for 3-4 people.

 

Tokyo Braised Beef Ribs, soy, cabbage, steamed bao (df, nf) | 48


Tonkatsu, Japanese pork cutlet, cabbage, mustard, bull-dog sauce (df, nf) | 22


Nasu Dengaku, grilled eggplant, maple miso, furikake (vg, df, nf) | 15


Chicken Katsu Bao Burger, cabbage, okonomiyaki, steamed bun (nf) | 23

 

 

MAINS

 

Teriyaki Salmon Bento, potato salad, mix lettuce, Japanese rice, pickles (df, nf) | 26


Teriyaki Tofu Bento potato salad, mix lettuce, Japanese rice, pickles (v, nf) | 20


Wagyu Don MB6+, onsen egg, seaweed, Japanese rice (df, nf) | 26

 

 

SIDES

 

Grilled Broccolini, miso yuzu dressing, fried onion (vg, gf, df, nf) | 15


Green Salad, ponzu dressing (vg) | 10


Chips, nori salt, ketchup (vg, nf) | 12


Wakame, Japanese seaweed salad (df, nf) | 6


Steamed Rice (vg, gf, df, nf) | 5

 

 

DESSERT

 

Hojicha Ice Cream, Japanese roasted tea, pistachio (vg, gf) | 6

$35PP FEED ME set MENU [MIN 2 PEOPLE]

 

Edamame (ask for spicy) (gf, nf, vg df)

 

Grilled Broccolini, miso yuzu dressing, fried onion (vg, gf, df, nf)

 

Pork & Chive Gyoza (nf, df)

 

Chicken Karaage, yuzu mayo, sesame, shallots (nf, df)


Takoyaki, mayo, okonomiyaki sauce (nf, df)

 

Saikyo Barramundi, miso, chive, lemon (nf, df, gf)

LATE NIGHT MENU

Available from 10pm on Fri & Sat.

 

Edamame (ask for spicy) (gf, nf, vg df) | 6

 

Prawn Cracker, togarashi (nf, df) | 6

 

Takoyaki, mayo, okonomiyaki sauce (nf, df) | 18


Gyoza

Vegetable (nf, df, vg) | 13

Chicken & Cabbage (nf, df) | 13

Pork & Chive (nf, df) | 13

Wagyu Beef (nf, df) | 14


Chicken Karaage, yuzu mayo, sesame, shallots (nf, df) | 22

Chicken Katsu Bao Burger, cabbage, okonomiyaki, steamed bun (nf) | 23


Chips, nori salt, ketchup (vg, nf) | 12

gf - gluten free | nf - nut free | df - dairy free | v - vegetarian | vg - vegan

We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and our Chefs and kitchen team will do their best to accommodate you.

 

All credit card transactions incur a 1% transaction fee.

A 10% surcharge is payable on public holidays.

SUSHI WEDNESDAY

That's right, you heard it here first. $15 SUSHI EVERY WEDNESDAY! It's time to stuff our faces.

KATSU CURRY THURSDAY

Every Thursday we're dishing up $15 Katsu Curry ALL NIGHT LONG. Book your table for the perfect midweek treat.

DOLLAR DUMPLING FRIDAYS

Every hour at Goros is a happy hour but especially weekdays 5-7pm! Start the night early with $7 house spirits, beers & wines every Wednesday, Thursday & Friday.

HAPPY HOUR

Every hour at Goros is a happy hour but especially weekdays 5-7pm! Start the night early with $7 house spirits, beers & wines every Wednesday, Thursday & Friday.