GOROS FOOD MENU.

SNACKS.

Crinkle-cut fries, curry ketchup | v 8

Edamame (Ask For Spicy) | v, gf 6

Lotus root chips, kombu mayo | v 8

Pork belly bao, pickle, coriander, carrot, sriracha (2pcs) 13

Goro’s fried chicken karaage, mayo 18

Takoyaki, mayo, okonomiyaki sauce 12

Cucumber, wakame, seaweed salad | v 9

Panko fried pumpkin, yuzukosho mayo | v 8

Miso salmon skewers, shiso, seaweed salad 14

Chicken teriyaki skewers, tare, pickled daikon 13

Spicy pork belly skewers, miso, mustard 14

Teriyaki wagyu beef skewers, seven spice, pickled cucumber 14

Grilled miso tofu, braised spinach, mushrooms | v 14

Mixed chef special charcoal skewer (5pcs) 21

Chicken & onion 13

Pork & shallots 13

Prawn & leek 13

Shiitake & quinoa | v 13

Mixed gyoza (8pcs) 17

Inari sushi, avocado, seaweed | v 14

Panko prawn, avocado 16

Fresh salmon, avocado $16

All burgers served with crinkle-cut fries & curry ketchup. GF buns available for $3 extra

Pork katsu sando, cabbage, tonkatsu sauce 18

Crispy chicken burger, cabbage, Japanese bbq sauce, mayo 19

Wagyu cheeseburger, japanese pickle, crispy onions,teriyaki 19

Edamame

Takoyaki

Prawn & leek gyoza

Goros fried chicken karaage, mayo

Grilled broccolini, nori, sesame, soy butter | v

Spicy pork belly skewers, miso mustard

gf | gluten free

v | vegetarian

v* | vegetarian option available.