GOROS FOOD MENU. 

 

 

 

SNACKS.

 

Crinkle-cut fries, curry ketchup | v  9

 

Edamame (Ask For Spicy) | v, gf  6

 

Takoyaki, mayo, okonomiyaki sauce  13

 

Carrot, soy beans & sesame salad | vg, gf*  6

 

Goro’s fried chicken karaage, mayo  18

 

 

 

ROBATAYAKI/YAKITORI (3PCS).

 

Miso salmon skewers, shiso, seaweed salad | gf  14

 

Teriyaki chicken thigh, pickled daikon  14

 

Spicy pork belly, miso mustard | gf*  14

 

Red yuzu glazed zucchini, pickled daikon | vg, gf*  10

 

 

 

GYOZA (6PCS).

 

Chicken & cabbage  13

 

Pork & chive  13

 

Prawn & leek  13

 

Mixed veggie | vg  13

 

Try them all (8pcs)  17

 

Live dangerously - go kamikaze. One random gyoza is injected with chef's award winning chilli yuzu sauce. 

 

 

 

BURGERS. 

 

Burgers served with crinkle-cut fries & curry ketchup. GF buns available for $3 extra

 

Spicy chicken burger, iceberg lettuce, kewpie mayo  20

 

Wagyu cheeseburger, japanese pickle, crispy onions,teriyaki  20

 

 

 

 

gf | gluten free

 

v | vegetarian 

 

vg | vegan

 

v* |  vegetarian option available. 

We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and our Chefs and kitchen team will do their best to accommodate you.